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Crispy Chicken Wings

mamachiangskitchen

Crispy and sweet for some extra flavor!

Crispy Chicken Wings
Crispy Chicken Wings

Ingredients:

  • 1 pound chicken wings

  • 3 cloves garlic, chopped

  • 1 teaspoon dark soy sauce, optional

  • 2 tablespoons regular soy sauce

  • 1 tablespoon oyster sauce

  • 1 tablespoon brown sugar

  • pepper to taste


Method:

  1. Preaheat oven to 325°F

  2. Combine all ingredients

  3. Bake for 50-60 minutes. Serve warm


NOTE: Dark soy sauce and oyster sauce can be found in Chinese grocery stores.

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- MAMA CHIANG'S KITCHEN -

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