Griddled Shrimp With Tofu

Green onions can be paired with almost any Chinese dish to enhance the flavors!

Griddled Shrimp With Tofu

Ingredients:

• 1 lb shrimp, shelled and deveined

• 1 box firm tofu, cut into slices

• 4 cloves garlic, chopped

• 4 stalks green onion, chopped

• 3 tablespoons oil

• 1 tablespoon Sichuan hot pot soup base

• 1 teaspoon soy sauce

• 1 teaspoon sugar

• 2 teaspoons water

Method:

1. Heat oil in pan over medium high heat

2. Add shrimp to pan and stir fry until shrimp starts to curl up

3. Remove shrimp from pan and set aside

4. Add tofu to the same pan and brown both sides

5. Return shrimp to pan

6. Add garlic, hot pot soup base, soy sauce, sugar and water and stir well

7. Add green onions

8. Serve warm