Tuna Melt

My daughter loves pairing my tuna melts with my other Asian dishes.

Tuna Melt Sandwich

Ingredients:

• 1 can tuna, drained

• 2 hard boiled eggs, shelled and finely chopped

• 1 teaspoon dill

• 1/2 cup cut corn

• 1 tablespoon grated Parmesan cheese

• 2 tablespoons low fat mayonnaise

• Salt and pepper to taste

• 2 pieces toast

• 2 teaspoons ketchup

• Shredded cheese, your choice

Method:

1. Preheat oven to 375°F

2. Combine ingredients 1 – 7

3. Spread ketchup and mixture on toast

4. Sprinkle evenly with shredded cheese on top

5. Bake for 5 to 8 minutes

6. Serve warm